We will do raw material inspection, so that we can better ensure our product quality.
Beating and pulping can fully break raw pulp board, which can make the product smoother.
Molding and finalizing can be sterilized at high temperature, to ensure that the bagasse food packaging product meets food grade use.
Trimming and cutting off excess edge, to ensure the integrity and beauty of the biodegradable bagasse food packaging product.
We will test the product quality and do an inspection every half an hour. About the test, it is generally 100 degrees of water, and 120 degrees of oil, and the test time would be around 30 minutes.